Cheese of the Month Club

Cheese of the Month Club

Send a monthly gift of cheese

We now offer even more great options for your to bring our cheese, charcuterie, sandwich and salad platters to your next event.

Cheese Wheel Cakes

Cheese Wheel Cakes

Weddings, Birthdays, and More

Not big on sweets? Consider cheese instead. We've designed "cakes" made of cheese. Use one of our templates or create your own.

OUR FAVORITE CHEESE RIGHT NOW!

Lisa with Ramps (Rampe Kase) $12.50

From German cheesemaker Albert Kraus comes this toasty cheese, called Rampe Kase in Germany, chock full of wild Bavarian ramps. Within one cheese are notes of wild onion and garlic, nuttiness and a sweetly herbal profile. Ramps are a highly prized wild leek that are foraged seasonally in the mountains of Bavaria. Aged for four months, this prized cheese is springy, with grassy undertones resulting from the pastures where the cows graze. Pairs beautifully wit...

Cheese of the Month Club

Cheese of the Month Club

St James Cheese Company

from $120.00

E-Gift Certificate

E-Gift Certificate

St. James Cheese Company

from $10.00

French Cheese Collection

French Cheese Collection

St. James Cheese Company

$65.00

FEATURED COLLECTIONS

More Cheese

More Cheese

Events

Events

Meet the Celebration Cheese Cakes

The White-Out

The White-Out

Bloomy, buttery & divine

Cheese Lovers' Cake

Cheese Lovers' Cake

A cheese for everyone

The Southern Collection

The Southern Collection

Because the South knows cheese

TASTE & LEARN CLASSES

OCTOBER 30TH: The Nightmare Before - Weird and Wild Cheeses & Wines

Sold out

In October, New Orleans turns into Halloween Town and if you like things that lean towards the weird and wild, this is the class for you. If you're not weird, this is your chance to step out of your cheese comfort zone! Our Hal...

NOVEMBER 13-16TH: Fete des Fromages - NOLA Cheese Fest!

$0.00

Fête des Fromages, aka NOLA Cheese Fest, returns to the New Orleans Jazz Museum on Saturday, November 16, 2019. Fête des Fromages brings together the best cheese makers of Europe (including Beemster, Fulvi Pecorino Romano, Gran...

NOVEMBER 20TH: New World Cheeses, Old World Wines

Sold out

Great cheeses have been produced in Europe for over a thousand years as a means to preserve milk and sustain people. Europeans then brought their cheesemaking skills with them to the New World. In the last 30 years, our ...

FROM THE CHEESE BLOGGER

Interview with Leslie Goff of Consider Bardwell Farm

Consider Bardwell Farm, producer of delicious cow and goat milk cheeses, was founded in 1864 by a man named Consider Stebbins Bardwell. It was the first milk co...

St. James Cheesemongers on PBS Reactions!

Some cheeses, like Epoisses, are so legendarily stinky they’re supposedly banned on public transit in France. It’s the chemistry of washed-rind cheeses that make...

Interview with a Southern Cheesemaker: Kat from North Carolina's Prodigal Farm

In honor of our August featured producer Prodigal Farm, we asked its founder and Head Cheesemaker, Kathryn Spann, some questions about life on a Southern goat far...

OUR LOCATIONS

UPTOWN

5004 Prytania St.   (504) 899-4737
M-W   11-6   TH-SAT 11-8   SUN 11-4

WAREHOUSE DISTRICT

641 Tchoupitoulas   (504) 304-1485
M-W 11-6   TH-SAT 11-8   SUN 11-4