Ubriaco al Pinot Rose
$12.50
Price is per piece of the weight selected above
About this item

 This cow’s milk cheese from Veneto is bathed in Pinot Rose and aged for a minimum of 6 months. It is a perfect marriage of texture and flavor. A fruity and full-flavored cheese, it is best served in crumbles or shavings with a glass of Rose or any aged, red wine.

Country Italy Flavor Mild Milk Treatment Un-Pasteurized , Cow Pairings Sparkling Wine , Well-Rounded Red Texture Semi-Hard Type Washed

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