$7.00
Price is per piece of the weight selected above
About this item

**ONLY AVAILABLE FOR IN-STORE PICK-UP ORDERS, WE CAN'T SHIP CUT SPECK***

Speck Alto Adige IGP is a cured ham, lightly smoked and aged for 6 months made in South Tyrol, a province in northeast Italy known for its snowcapped mountains. Each pork leg is rubbed with a spice mix including salt, pepper, juniper berries and bay leaves before aging and smoking. It has a savory and smoky taste and is a lovely addition to any charcuterie board. 

flavors meaty

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