Fabrique Délices Duck and Port Mousse Pâté

About this item

A rich blend of duck liver marinated in port wine, with a touch of chicken fat. Seasoned delicately with warm spices like caraway, allspice, and coriander. Shmear on crusty baguette and top with marmalade and fried sage for a quick duck l'orange bite!

Fabrique Délices is an award winning charcuterie company based in California.

Comes in a 5 oz mini-terrine.