Basque-ing in the Sun Wednesday, August 25th

About this item

The Basque regions of France and Spain are home to the unique and ancient culture of the Basque people. Straddling the western Pyrenees mountains, the Basque region includes territories in both southern France and northern Spain along the Bay of Biscay. Since at least the Iron Age the Basque people have lived in this region caring for the land and raising sheep and goats. We will be tasting through 5 cheeses from the Basque region with wines to pair with them. Join us in celebrating the unique cheeses and cultural traditions of the Basque regions.

CLASS DETAILS

Wednesday August 25th, 2026

$70 (tax included)

St James Cheese Company Downtown

641 Tchoupitoulas

7 PM - 8:30 PM

CHEESE SCHOOL POLICIES

Tickets Required:

You must have a pre-paid ticket to attend cheese class. We do not accept last minute additions and walk-ins, as we plan seating and food and beverage amounts according to our reservation numbers.

Have a request? Leave us a note!

We want everyone to have an enjoyable time at class! If there are accommodations that we need to know about (allergies, dietary requirements, would like to sit with another booked table) please alert us in the notes section of your ticket purchase, or email us at justinj@stjamescheese.com.

Cancellation:

We have a 2- hour cancellation policy for reservations to receive a refund. We will not issue refunds or credits for ticket purchases for no shows to the classes. Please email justinj@stjamescheese.com with any questions.