SEPTEMBER 17th: Calling OLIVE my friends! Cheese and Olives with special guest DIVINA!

About this item

Olives!?! I love olives! In this class we're diving deep into the humble Olea europaea, with some help from Divina Market. Divina works with family-owned, sustainable farms to bring heritage olive varieties to your table. 

We're talking varietals, we're talking curing, we're looking at 100-year-old olive groves that serve as wildlife habitats.  

Class will include a flight of 5 cheeses with an olive pairing for each of them. Wine will be available a la carte. 

CLASS DETAILS

September 3rd, 2025

$60 (tax included)

St James Cheese Company Uptown

 5004 Prytania Street

7pm-8:30 pm

CHEESE SCHOOL POLICIES

Tickets Required:

You must have a pre-paid ticket to attend cheese class.  We do not accept last minute additions and walk-ins, as we plan seating and food and beverage amounts according to our reservation numbers.

Have a request? Leave us a note!

We want everyone to have an enjoyable time at class! If there are accommodations that we need to know about (allergies, dietary requirements, would like to sit with another booked table) please alert us in the notes section of your ticket purchase, or email us at molly@stjamescheese.com.

Cancellation:

We have a 2- hour cancellation policy for reservations to receive a refund. We will not issue refunds or credits for ticket purchases for no shows to the classes. Please email molly@stjamescheese.com with any questions.