$15.50
Price is per piece of the weight selected above
About this item

A very creamy triple-cream cows milk cheese with a melting texture, Fleur de Nuits has both a tart and salty flavor with an aroma of mushrooms and a floral, bloomy rind. It is produced in the heart of Burgundy and then aged in the Loire Valley by affineur Rodolphe LeMeuniere. 250 grams.

 

Country France Flavor Buttery , Salty Milk Treatment Pasteurized , Cow pairings sparkling wines Similar To St. Andre Style Triple Cream Texture Soft Type Bloomy

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