HOOKS CHEDDAR SANDWICH Hooks Wisconsin White Cheddar with house smoked turkey, basil, tomato, mayo and avocado on fresh ciabatta.     

CHEESEMONGER'S MAC & CHEESE House made Mac & Cheese with a house blend. Large w/ green salad.  ~ Add Bacon/Prosciutto Bits   

PLOUGHMAN'S LUNCH An English classic. Farmhouse Cheddar, Stilton and goat’s cheeses, paté, chutney, small green salad and hearty bread. 

CANTAL SALAD French Cantal cheese, julienned French style ham, apples, walnuts and mixed greens with Dijon vinaigrette dressing.            

PARMIGIANO REGGIANO SALAD Mixed greens with  American salami, black olives, grilled artichoke hearts, walnuts, Parmigiano Reggiano and Dijon vinaigrette dressing. 

MANCHEGO SALAD Manchego cheese, arugula, sliced pears and almonds with housemade quince vinaigrette.  ~ Add turkey or prosciutto 

IL MOSTRO Spicy capicola, rosemary ham, rosa salami, provolone, pickled red onions, herb/pepperoncini mayo, lettuce, tomato on Wild Flour ciabatta. 

MOZZARELLA SANDWICH Mozzarella cheese & housemade basil pesto with American artisan salami grilled on ciabatta. (Sub tomatoes for meat for a veg option.)

BRIE & HAM BAGUETTE Creamy French Brie and thinly sliced ham on a buttered crusty French baguette. The classic French sandwich we all dream about. 

GRUYERE SANDWICH Cave aged Swiss Gruyere and caramelized onion confit grilled on Wild Flour multigrain bread.  ~Add Ham, Turkey, Bacon or Prosciutto 

SMOKEY BLUE SANDWICH House smoked Mycella blue cheese, sliced roast beef, Worcester mayo, tomatoes and lettuce on toasted Wild Flour multigrain bread. 

GRILLED CHEESE Hooks white cheddar cheese grilled on Sourdough bread.  ~Add Ham, Bacon or Prosciutto 

CHEESE & CHARCUTERIE BOARDS Served with bread and accompaniments. Cheese and meat selections change daily and at the whim of the cheesemongers, depending on what we are loving on any particular day. Choose how many you want in any combination. ~3 items  | 5 items  | 7 items | 10 items