SEPT 26: Cheddar ChatterSt James Cheese Company
About this item
Cheddar! It's delicious, versatile, and oh-so-popular. Other than mozzarella produced for pizza, cheddar is the #1 most eaten and produced cheese in America.
To understand why and how this came to be is to understand a brief history of the last 200 years of the Western English-speaking world. In the modern day, cheddar is evolving into something different than it has ever been before.
All this sure makes for an interesting story, and some interesting eats!
This class will be tasting of different types of cheddar, paired with wine, beer, and hard cider, with an accompanying discussion on the history, current state, and future of cheddar cheese.
$39.50 (tax included)
St James Cheese Uptown
5004 Prytania Street
CHEESE SCHOOL POLICIES
YOU MUST HAVE A PRE-PAID RESERVATION TO ATTEND CHEESE CLASS!!!
We cannot accommodate last minute additions and walk-ins as we plan seating and food and beverage amounts according to our reservation numbers.
Due to space limitations, we cannot accommodate parties larger than 6.
When purchasing tickets, please use the comments section to list friends with whom you would like to sit.
We have a 24 hour cancellation policy for reservations to receive a refund. We will not issue refunds or credits for ticket purchases for NO SHOWS to the classes.
Questions or concerns? Please email Christy@stjamescheese.com