$15.50
Price is per piece of the weight selected above
About this item
Pecorino al Tartufo is an Italian sheep's milk cheese encrusted with small specks of white and black truffles from the area between Volterra and San Miniato. It is great for grating or snackin on and pairs well with salami and a good red wine.
Country Italy Flavor Nutty , Truffles Milk Treatment Pasteurized , Sheep Similar to Pecorino Texture Hard , Crumbly

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