JULY 30th: We're on Island Time! Wine and Cheese from remote lands!

About this item
Dairy farming conjures images of open fields and picturesque mountain creameries, but this summer we’ll be going on island time. Join us as we sample cheeses from remote island dairies. We’ll be exploring the strengths and challenges of remote artisan cheesemaking.
This class will feature a flight of five cheeses paired with five wines.
CLASS DETAILS
July 30, 2025
$65 (tax included)
St James Cheese Company Uptown
5004 Prytania Street
7pm-8:30pm
CHEESE SCHOOL POLICIES
Tickets Required:
You must have a pre-paid ticket to attend cheese class. We do not accept last minute additions and walk-ins, as we plan seating and food and beverage amounts according to our reservation numbers.
Have a request? Leave us a note!
We want everyone to have an enjoyable time at class! If there are accommodations that we need to know about (allergies, dietary requirements, would like to sit with another booked table) please alert us in the notes section of your ticket purchase, or email us at molly@stjamescheese.com.
Cancellation:
We have a 2- hour cancellation policy for reservations to receive a refund. We will not issue refunds or credits for ticket purchases for no shows to the classes. Please email molly@stjamescheese.com with any questions.
OUR LOCATIONS
UPTOWN
5004 Prytania St. (504) 899-4737
RETAIL CHEESE, TAKE-OUT, INDOOR & OUTDOOR SEATING
WAREHOUSE DISTRICT
641 Tchoupitoulas St. (504) 304-0646
RETAIL CHEESE, TAKE-OUT, INDOOR & OUTDOOR SEATING