Espinaler Cockles in Brine
About this item
Espinaler’s Cockles are selected by hand, special care has been taken throughout the whole process from fishing to packaging in the shortest possible time so that it does not lose freshness. Simply by the look of them they are delicious, with a brilliant ivory color followed by an exquisite taste, all from the Galician estuaries of Noia.
Espinaler is a century-old company specialized in the manufacture, selection, packaging and distribution of gourmet canned fish and seafood. Espinaler's grandfather, Joan Riera, traveled to Galicia in the 1950s, Spain's northwestern green region with an Atlantic coastline, in search of the best canned seafood. Since then, most espinalers are selected among the best areas of the Galician Rias.