Cumberland

About this item

Cumberland is a firm, raw milk cheese modeled after the French classic Tomme de Savoie. Tomme styles were created for everyday consumption by working class farmers; an all purpose cheese for snacking and cooking. Cumberland certainly fits that bill! It can stand out on a cheeseboard or act as a team player for a fondue blend. The raw milk reflects the beautiful terroir of the Tennessee landscape, adding delicate notes of earthy mushrooms and baked potatoes. 

Sequatchie Cove Creamery names its cheeses after local geographical landmarks to celebrate their connection to the land. Cumberland is named for the neighboring Cumberland Plateau; a beautiful region dotted with cliffs and canyons. 

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Milk Type: Raw Cow's Milk

Origin: Sequatchie, Tennessee

Pairings: Hasselback potatoes, grilled portobello mushrooms, oaked Chardonnay, whiskey.