Cremeaux de Citeaux
About this item
A luxuriously creamy cheese from Burgundy, Cremeux de Citeaux is a decadent affair. A triple crème cow’s milk cheese with a bloomy rind, Cremeux de Citeaux is lush and buttery, voluptuous inside with a dense paste full of milky and sweet flavors, with a marked lactic finish.
Like all triple cream cheese, Cremeux de Citeaux has 75% butterfat content, which makes it incredibly rich and smooth. You’ll find notes of hay and sweet grass as well. It’s great on a cheese board, but also shines as a dessert cheese, paired with sweet, juicy fruit like grapes and pears. Take this triple cream cheese out of the fridge at least 30-60 minutes before serving and pair with a sparkling wine like Champagne or Prosecco, to offset the richness. 200g wheel