{"product_id":"big-red-sliced","title":"Big Red Sliced","description":"\u003cp class=\"\"\u003eThis salami is made from Tajima Wagyu Beef raised ethically and sustainably in Kentucky infused with a custom Big Red wine blend from our friend and winemaker Blake Trobaugh at Daniel's Vineyard in McCordsville, Indiana,sal along with porcini mushrooms, garlic, and black peppercorns\u003c\/p\u003e","brand":"Smoking Goose","offers":[{"title":"Default Title","offer_id":67618011578611,"sku":"STK1047","price":10.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1527\/6965\/files\/SmokingGooseBigRedSalame_9504a7a0-7424-496a-8a7c-15478eda14df.jpg?v=1790882110","url":"https:\/\/stjamescheese.com\/products\/big-red-sliced","provider":"St. James Cheese Company","version":"1.0","type":"link"}