Beer Washed ValleeBaetje Farms
About this item
A wonderful new cheese from Baetje Farms, Beer Washed Vallee is a Reblochon-style cheese made with 100% goat milk washed in a whiskey stout made by Boulevard in Kansas City, MO. Semi-soft paste with flavor notes of sweet cream, bacon and toasted onion, aromas of hops with a beautiful velvety rind of amber color.
Approximately 1 lb in weight.
Baetje Farms, pronounced “Bay-G”, began when co-founders Steve and Veronica Baetje bought their first goat just over 20 years ago. As a hobby, they sought out the best way to make French inspired “Pure Artisan Farmstead” goat cheeses. Shortly after, they shared 88 heart shaped pieces of chevre with the public for the first time at the St. Louis Wine Festival. When the line was wrapped around the building for people wanting to try the cheese and they ran out, they knew they were on to something. Since then, Baetje Farms have won over 70 national and international awards for their cheese and is distributed throughout the Unites States.