$15.50
Price is per piece of the weight selected above
About this item

La Marotte is a sheep's milk tomme from the Southwest of France aged in cellars by famed affineur Rodolphe Le Meuniere for at least three months. A smooth and dense cheese with a nutty flavor and an earthy finish.

Country France Flavor Nutty , Sweet , Toasty Milk Treatment Pasteurized , Sheep Similar To Manchego Style Artisan Texture Chewy , Firm , Smooth Type Hard

OUR LOCATIONS

UPTOWN

5004 Prytania St.   (504) 899-4737
M-TH   11-6   FRI-SAT 11-7   SUN 11-4
RETAIL CHEESE, TAKE-OUT, OUTDOOR SEATING

WAREHOUSE DISTRICT

NOW OPEN!   (504) 304-1485
NEW SUMMER HOURS!
Monday - Saturday 11-3
INDOOR AND OUTDOOR DINING