About this item
Cremeux des St. Augustin is a creamy, soft cow's milk cheese from the Jura region of France. The edges of this small wheel are wrapped with spruce bark, a traditional technique which adds complexity to the aging process of the cheese, contributing a sweet, mustardy tang. This artisanal French cheese comes from Rodolphe Le Meunier, an award-winning and highly esteemed cheesemaker and affineur. Cremeux de St. Augustine is his take on a Vacherin Mont d'Or, a popular winter-time cheese that is also bark wrapped.
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