About this item

***This item requires a pre-order. Please contact our Catering & Events Manager by calling 504-899-4737 or emailing sylvia@stjamescheese.com***

Stun your guests with this cheese wheel cake that will delight the taste buds of all of your friends!  Featuring five cheese wheels representing the best in Spanish, Swiss and American cheesemaking, this cake will make a real visual and edible impact on any celebration.

Quick Facts:

Diameter of bottom tier: 14 inches
Height: 19 inches
Feeds: 300 people

The Cheeses:

Top Tier: La Peral Blue

A slightly spicy blue cheese, balanced by the rich custard creaminess of the paste, which has undertones of buttermilk.

Cow's Milk

Spain

Second Tier: Queso Sudado

This Spanish cheese has a beautiful and pungent orange rind, but don't let that fool you. The creamy white paste is quite gentle on your palate. 

Goat's Milk

Spain

Third Tier: Manchego El Trigal

Hailing from the La Mancha region in Spain and aged over a year, this fantastic Manchego is mild, nutty and perfectly complex.

Sheep's Milk

Spain

Fourth Tier: Alp Blossom

Beautiful and colorful dried edible flowers & herbs form the rind of this Alpine cheese beefy, nutty and slightly sweet cheese.

Cow's Milk

Spain

Bottom Tier: Cabot Clothbound Cheddar
This stunning cheese is a Vermont-born collaboration between the cheese makers of Cabot Creamery and Cellars at Jasper Hill. Their creation is a beautifully balanced sweet, salty, nutty and tangy cheddar with a crumbly texture and the occasional flavor crystal.
Cow's Milk
Vermont

 

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